Carotenoids Part A: Chemistry, Separation, Quantitation,...

Main
Medicine
Carotenoids Part A: Chemistry,...

Carotenoids Part A: Chemistry, Separation, Quantitation, and Antioxidation

Lester Packer (Eds.)

0 / 2.0

Насколько вам понравилась эта книга?

Какого качества скаченный файл?

Скачайте книгу, чтобы оценить ее качество

Какого качества скаченные файлы?

This volume and its companion, volume 214 of Methods in Enzymology, present a comprehensive, state-of-the-art compilation of the molecular and cellular methodology needed for pursuing research with carotenoids

Категории:

Год:

1992

Издание:

1

Издательство:

Academic Press

Язык:

english

Страницы:

3

ISBN 10:

0121821145

ISBN 13:

9780121821142

Серия:

Methods in Enzymology 213

Файл:

PDF, 8.19 MB

IPFS:

,

english, 1992

Читать Онлайн

Выполняется конвертация в

Конвертация в не удалась

Вас может заинтересовать

Lester Packer (Eds.) — Carotenoids Part B: Metabolism, Genetics, and Biosynthesis

Lester Packer — Oxidants and Antioxidants, Part A

Zhim in Xu and Luke R. Howard — Analysis of Antioxidant-Rich Phytochemicals

Meyer — Practical High Performance Liquid Chromatography 4th Ed.

W. Jeffrey Hurst (Editor) — Methods of Analysis for Functional Foods and Nutraceuticals

Abelson J. (ed.), Simon M. (ed.), Sies H. (ed.) — Retinoids: Molecular and Metabolic Aspects Part A

Moster, Julius Bernard — The Effect of Light and Temperature on the Carotenoids of Seedlings Grown from Three Varieties of Hybrid Corn Seed

B. C. L. Weedon (Eds.) — Carotenoids–4. Main Lectures Presented at the Fourth International Symposium on Carotenoids, Berne, Switzerland, 25–29 August 1975

George Britton and Trevor W. Goodwin (Eds.) — Carotenoid Chemistry and Biochemistry. Proceedings of the 6th International Symposium on Carotenoids, Liverpool, UK, 26–31 July 1981

John H. Law, Hans C. Rilling (Eds.) — Steroids and Isoprenoids Part B

Charis M. Galanakis — Carotenoids: Properties, Processing and Applications

Krinsky, Norman I(Editor);Sies, Helmut;Mayne, Susan T — Carotenoids in health and disease

Cserháti T. — Liquid Chromatography of Natural Pigments and Synthetic Dyes

Veronika R. Meyer(auth.) — Practical High-Performance Liquid Chromatography, Fourth Edition

Veronika R. Meyer — Practical high-performance liquid chromatography

Meyer, Veronika R. — Practical High-Performance Liquid Chromatography

Veronika R. Meyer(auth.) — Practical High-Performance Liquid Chromatography, Fifth Edition

Brian A. Bidlingmeyer — Practical HPLC Methodology and Applications

Zhimin Xu, Luke R. Howard — Analysis of Antioxidant-Rich Phytochemicals

Norman I. Krinsky, Susan T. Mayne, Helmut Sies — Carotenoids in Health and Disease

W. Jeffrey Hurst — Methods of Analysis for Functional Foods and Nutraceuticals

Carmen Socaciu — Food Colorants: Chemical and Functional Properties

Malgorzata Baranska, Agnieszka Kaczor — Carotenoids: Nutrition, Analysis and Technology

Delia B. Rodriguez-Amaya — Food Carotenoids: Chemistry, Biology and Technology

Kost, Hans-Peter; Köst, Hans-Peter — CRC handbook of chromatography. Volume I, Plant pigments

Shirley Bayne, Michelle Carlin — Forensic Applications of High Performance Liquid Chromatography

Chunxian Chen (eds.) — Pigments in Fruits and Vegetables: Genomics and Dietetics

Carlos Barreiro, José-Luis Barredo — Microbial Carotenoids: Methods and Protocols

Manuel Rodríguez-Concepción, Ralf Welsch — Plant and Food Carotenoids: Methods and Protocols

W. Jeffrey Hurst — Methods of Analysis for Functional Foods and Nutraceuticals

Delia B. Rodriguez-Amaya — A guide to Carotenoids Analysis in Foods

Noboru Motohashi, Noboru Motohashi — Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits

Jacob R. Bailey — Lycopene : food sources, potential role in human health and antioxidant.

Volker B¨ohm — Carotenoids

Imre Molnár — Practical aspects of modern high performance liquid chromatography : proceedings, December 7-8, Berlin (West)

Ключевые слова